Our Menu
*Shellfish allergy | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters
Popcorn Shrimp
$12.00
Cornmeal breaded shrimp served with Creole buttermilk dressing.
Catfish Bites
$12.00
Cornmeal breaded Catfish bites served with Creole buttermilk dressing.
Creole Chicken Stuffed Jalapeños
$10.00
4 Jalapeños stuffed with chicken, cheese, and bread crumbs served with Creole buttermilk dressing.
Boudin Balls
$11.00
5 Boudin balls filled with pork and pepper jack cheese served with creole buttermilk ranch
Garlic Bread
$5.00
French bread toasted and smothered with garlic butter and parsley
Hushpuppies
$4.00
5 hushpuppies served with tartar sauce
Fried Alligator Bites
$17.00
Breaded with flour and cornmeal and fried served with creole buttermilk ranch
Swamp Fries
$14.00
Bed of fries topped with a cheese fondue, pico de Gallo, green onions, and your choice of blackened chicken or shrimp
Natchitoches Meat Pies
$12.00
2 Crispy fried pastry filled with seasoned ground beef, pork, onions, and bell peppers
Fried Dill Pickles
$10.00
Fried pickles served with creole buttermilk ranch
Hot Boudin Link
$9.00
Bayou Stuffed Mushrooms
$12.00
Mushrooms stuffed with shrimp, jalapeño pepper jack with mornay sauce
Chicken Tenders
$11.00
5 chicken tenders served with honey mustard dressing
Salads
Add Shrimp +$8.00 | Add Chicken +$4.00
The Greek
$12.00
Romaine, cucumbers, tomatoes, olives, feta, pepperoncini, Italian vinaigrette.
Caesar
$12.00
Romaine, garlic butter crostini, tomatoes, creole Caesar dressing
Po’boys
With hand cut fries
Fried Shrimp
$13.00/1/2
$17.00/1
Fried shrimp, lettuce, tomatoes, and tartar sauce served with fries
Fried Catfish
$13.00/1/2
$17.00/1
Fried Catfish, lettuce, tomatoes, and tartar sauce served with fries
Blackened Chicken
$13.00/1/2
$17.00/1
blackened Chicken breast, lettuce, tomatoes, and remoulade sauce served with fries
Fried Oysters
$14.00/1/2
$17.00/1
Fried Oysters, lettuce, tomatoes, and tartar sauce served with fries
Roast Beef Po’boy
$13.00/1/2
$17.00/1
Roast beef, lettuce, tomatoes, brown gravy, and spicy mayo served with fries
Da Poche Boy
$14.00/1/2
$18.00/1
Our Signature sandwich made with ham, turkey, roast beef, and roast beef gravy. Provolone, American, and Swiss cheese, lettuce, mustard, and jalapeño mayo. served with fries
Pasta
Pastalaya
$18.00
Shrimp, andouille sausage, blackened chicken, tomatoes, green & red bell peppers, caramelized onions
Shrimp & Andouille Pasta
$22.00
Shrimp, andouille sausage, parmesan cream sauce
Chicken & Andouille Pasta
$22.00
Blackened chicken, andouille sausage, parmesan cream sauce
Oysters Our Way
Charbroiled Oysters
$17.00/1/2 DZ
$26.00/DZ
Garlic Butter, parmesan cheese
Oysters J. Scott
$19.00/1/2 DZ
$28.00/DZ
Pepper jack cream sauce, shrimp, pickled jalapeños, bacon
Gumbos
*Chicken and Sausage File Gumbo
$9.00/Cup
$17.00/Bowl
“Lake Charles” • $9.00 | $17.00
*Duck & Andouille Sausage
$10.00/Cup
$18.00/Bowl
Gumbo “Lafayette” • $10.00 | $18.00
Seafood Gumbo
$11.00/Cup
$21.00/Bowl
“Golden Meadow” | Shrimp and Oyster hands down Johnnys favorite •
Seafood Creole Gumbo
$11.00/Cup
$21.00/Bowl
“New Orleans” • $11.00 | $21.00
Gumbo Flight
$23.00
Features a sample of all 4 Gumbos
Specialties
The Bayou Platter
$29.00/Full
Beginning with a cup of Lake Charles style chicken gumbo. Fried catfish, shrimp, stuffed crab, french fries, hushpuppies.
Crawfish Etouffée
$26.00
Crawfish Étouffée served with white rice
Blackened Fish of the Day
$28.00
Blackened Fish of the day on a bed of dirty rice
Fried Catfish Couvillion
$22.00
Fried Catfish, topped with crawfish tails, bay shrimp, and a creamy creole gravy on the side.
Jambalaya
$18.00
Blackened shrimp, chicken, sausage, peppers, onions
Shrimp and Grits
$26.00
Wild caught gulf shrimp and cheesy grits, tomatoes, bacon
Catfish Purdue
$21.00
Bayou Crab Stuffed Shrimp
$20.00
Three jumbo gulf shrimp loaded with savoury crab and shrimp stuffing, smothered with a rich Lousisiana etouffée, and served with dirty rice packed with Cajun flavor.
Catfish Atchafalaya
$22.00
Tender Catfish served over dirty rice and topped with crab and shrimp crust, and served with a cajun gravy
Blackened Chicken Mac & Cheese
$18.00
Blackened chicken served in a creamy house-made macaroni and cheese.
Toppings
Upgrade Your Proteins
Crawfish Etouffée
$8.00
Louisiana classic.
Couvillion Sauce
$9.00
Crawfish tails, bay shrimp, and a creamy creole gravy.
Pontchartrain
$10.00
Mushroom and gumbo gravy sauce
Turf
Blackened Chicken Breast
$19.00
blackened chicken breast served on a bed of dirty rice served with collard greens and creole cream sauce
Cajun Country Fried Chicken
$18.00/Half
$26.00/Full
Cajun Fried chicken served with Hush puppies, Mac n' cheese, and fries
The Johnny Burger
$14.00
Two beef Patties, caramelized onions bun, American cheese, lettuce, tomatoes, pickles, and fries
Red Beans & Rice
$16.00
Louisiana andouille red beans and rice simmered to perfection
Bone-In Pork Chop
$21.00
12oz heritage breed Duroc pork chop from Beeler's Family farm, served over dirty rice with locally sourced mushrooms sautéed in garlic butter and finished with a sweet creole mustard sauce
Prime Sirloin Steak
$32.00
Center-cut prime top sirloin. cast iron seared with Cajun spices, finished with fresh herb garlic butter, and served over dirty rice with locally sourced mushrooms sautéed in garlic butter.
Sides
Hand Cut French Fries
$4.00
Red Beans and Rice
$4.00
Collard Greens
$4.00
Macaroni and Cheese
$4.00
Dirty Rice
$5.00
Jambalaya
$7.00
Fried Okra
$4.00
Garlic Sauteed Mushrooms
$5.00
Desserts
Bread Pudding
$12.00
Homemade bread pudding served with a scoop of vanilla bean ice cream and a bourbon caramel drizzle
Beignets
$8.00
6 beignets served with powered sugar
Key Lime Pie
$9.00
Slice of Mike Lawler's Key lime Pie *Chef Johnny's favorite
White & Dark Chocolate Mousse Cake
$12.00
Slice of Mike Lawler's white and dark chocolate mousse cake
Fried Seafood Platters
Gulf Shrimp Platter
$19.00
10 Gulf fried shrimp on a bed of fries
Gulf Oyster Platter
$21.00
8 Gulf fried oysters on a bed of fries
Catfish Filet Platter
$17.00
Two fried catfish filets on a bed of fries
Shrimp & Oyster Platter
$19.00
5 gulf fried shrimp & 4 gulf fried oysters on a bed of fries
Shrimp & Catfish Platter
$17.00
5 gulf fried shrimp & 1 catfish filet on a bed of hand cut fries.
Catfish & Oyster Platter
$18.00
1 catfish filet and 4 gulf fried oysters on a bed of fires
Bayou Platter
$29.00
2 catfish filets, 5 gulf fried shrimp, 1 stuffed crab, 1 hushpuppy on a bed of fries. Comes with a cup of our Lake Charles style chicken filet gumbo.
Lunch Menu 11 am - 3 pm | *Shellfish allergy * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness | (F) = Our favorites
Starters
Popcorn Shrimp
$12.00
Creole buttermilk dressing
Catfish Bites
$12.00
Creole buttermilk dressing
Creole Chicken Stuffed Jalapeño
$10.00
Creole buttermilk dressing
Boudin Balls
$11.00
Pepperjack cheese, Creole buttermilk ranch
Garlic Bread
$5.00
Hushpuppies
$4.00
Swamp Fries
$14.00
Chicken Tenders
$11.00
Salads
Add Shrimp $8 | Add Chicken $4
The Greek
$12.00/+
Romaine, cucumbers, tomatoes, olives, feta, pepperoncini, Italian vinaigrette • $8.00 | $12.00
Ceasar Salad
$12.00
Po’boys
With hand cut fries
Fried Shrimp
$16.00
Fried Catfish
$15.00
Blackened Chicken
$15.00
Fried Oysters
$15.00
Roast Beef Po’boy
$15.00
Hands down Chef Danny and Johnny’s favorite!
Pasta
Pastalaya
$18.00
Oysters Our Way
Charbroiled Oysters
$3.00/+
Oysters J. Scott
$5.00/+
Oysters Rockefeller
$4.00/+
Gumbos
*Duck & Andouille Sausage
$6.00
File Seafood
$7.00
Seafood Creole
$7.00
Coastal Classics
Gulf Shrimp
$16.00/+
Fried Gulf Oysters
$17.00/+
Gumbo Po’boy Feature
M-F
Gumbo Po’boy Feature
$10.00
Small Cup of chicken and sausage gumbo with your choice of any half Po’boy
Sides
Hand Cut French Fries
$4.00
Red Beans and Rice
$4.00
Collard Greens
$4.00
Macaroni and Cheese
$4.00
Dirty Rice
$4.00
Dessert
Bread Pudding
$12.00
Key lime and Coconut Cream Pie
$12.00
Beignets
$8.00